The Boat That Rocks Lunch Menu

Whether you are looking for a celebratory place to lunch, or somewhere quick and reliable, look no further. The Boat That Rocks has the perfect dish to suit your day.

Sam and his dedicated kitchen team understands’ the necessity of meeting our guest’s requirements efficiently and consistently. Lunch is served from 12pm – 4pm daily.

If what you fancy is not on the menu – ask us! The kitchen loves a challenge and if they have the ingredients, they are happy to prepare it.

Menu below or download our Lunch Menu PDF.

Lunch Menu

Home Made Soup of the Day with Rustic Bread£POA

Please ask our waiting staff for today’s variety

Traditional Sandwiches

Served on your choice of Brown or White Rustic Bread with Dressed Mixed Leaves and Crisps:

Fresh Local Crab£7.95

with mayonnaise, lemon and seasoning

Smoked Salmon£6.95

cream cheese, rocket and cucumber

In House Honey Roast Ham£5.95

Dijon mustard and baby leaf

Local CheddarV£4.95

and red onion with chutney on the side

Roasted Lemon Thyme Chicken Breast£5.95

crisp Cos lettuce and tomato

Toasted Ciabatta Sandwiches

Served with Dressed Mixed Leaves and Chips:

Steak Sandwich£8.95

4 oz rump steak with caramelised red onion on toasted ciabatta

BLT Sandwich£7.95

with pesto, tomato, bacon, chicken, sliced boiled egg, and baby leaf on toasted ciabatta

Roasted Red Pepper, Tomato, Basil and MozzarellaV£7.95

on toasted ciabatta

Ploughman's Salad

Served with Crusty Bread and Mixed Dressed Salad:

In-House Honey Roasted Ham£7.95

with pickled onion, red apple, boiled egg and pork pie

Mature Dorset Cheddar£6.95

with pickled onion, red apple and Branston pickle

Favourites

Free Range Chicken Caesar Salad£6.95

chicken breast served on crisp Cos lettuce, fresh Caesar dressing, herb croutons, marinated anchovies topped with freshly shaved parmesan and poached egg

Spaghetti with Thai King Prawns in a Light Curried Coconut Sauce£10.95

finished with coriander

Butternut Squash and Sage RisottoV£9.95

finished with freshly shaved parmesan and micro herbs

Whitebait

tossed in seasoned flour and fried, served with crusty bread and fresh lemon£5.95

As Main Course and served with fries and crusty bread£8.95

Ham, Egg and Chips£6.95

served with wholegrain mustard mayonnaise

In House Ale Battered Fish and Chips£11.95

served with pea puree and tartar sauce

The Boat That Rocks 8oz Cheeseburger£8.95

served on a floured bap, with wholegrain mustard mayonnaise, tomato, red onion, gherkin, rocket salad and chips

Moules Mariniere (when available)

local mussels steamed with shallots, fresh herbs, white wine and cream served with crusty bread£7.50

As Main Course and served with fries and crusty bread£15.00

Sides

Bowl of Chips£2.50

Bowl of French fries£2.50

Honey Roasted Carrots and Parsnips£3.95

Buttered Green Beans£3.50

Mixed Leaf Salad£3.50

Desserts

Hazelnut Chocolate Fondant£5.95

with honeycomb ice cream

Orange Tiramisu£4.95

layers of Grand Marnier soaked sponge fingers with mascarpone cheese and orange zest

Vanilla Panna cotta £4.50

with homemade basil syrup

Treacle Tart£4.95

served with pouring cream

Purbeck Ice Creams and Sorbets1 Scoop £1.99, 2 Scoops £3.99, 3 Scoops £5.99

Sorbets: Lemon, Mango

Ice Creams: Vanilla Bean, Serious Chocolate, Strawberry Seduction, Clotted Cream, Honeycomb, Mint Choc Chip

A Sumptuous Selection of South West Cheeses£7.95

accompaniments: grape chutney, celery, crisp apple and a selection of biscuits

Go to our main menu page or use the buttons below to browse just some of our other menus.

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